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Preface
5
Contents
7
Contributors
10
Introduction
16
1. Rosaceae: Taxonomy, Economic Importance, Genomics
17
1 Nomenclature and Taxonomy
17
2 Economic Importance
23
3 Rosaceae Genomics
29
4 The Future
32
References
32
2. Genomics Approaches to Crop Improvement in the Rosaceae
34
1 Use of Genomics in Rosaceae
34
2 Conclusions
61
References
62
3. Genomics Opportunities, New Crops and New Products
69
1 Introduction
69
2 Current Use of MAS in Rosaceae Breeding Programs
70
3 Traits for Which Markers are Currently Available for Use in Developing New Crops
73
4 Conclusion
79
References
80
Part I Apples (Chapters 4 – 7)
85
4. Introduction to Apple (Malus × domestica)
86
1 Origin and History
86
2 Apple Production Worldwide
87
3 Breeding
88
4 Genetic Resources
92
5 Looking Forward
94
References
94
5. Apple Structural Genomics
98
1 Introduction
98
2 Use of DNA Markers for Evaluating Genetic Diversity in Apple
100
3 Linkage and PhysicalMaps
104
4 Genomic Location of Some Monogenic and Polygenic Traits
107
5 Marker-Assisted Selection
122
6 Current and Future Developments
123
References
124
6. Apple Functional Genomics
133
1 Malus EST Datasets
133
2 GC Content and Codon Usage
141
3 MicroRNAs and Their Targets Identified from EST Databases
143
4 Global Changes in Apple Gene Expression
145
5 Heterologous Microarrays
150
6 Heterologous Expression of Apple Genes in Arabidopsis
151
7 Transient Assays of Apple Genes in Tobacco
152
8 Apple Functional Genomics
153
References
153
7. Apple Transformation and Translational Genomics
155
1 Introduction
155
2 Reverse genetic, Gene Function Validation
156
3 Conclusions
169
References
170
8. Pear Genomics
175
1 Introduction
175
2 Structural Genomics
180
References
193
9. Genomics of Almond
199
1 History and Evolution
199
2 Breeding for Improved Cultivars
200
3 Development of Molecular Markers and Variability Analysis in Almond
201
4 Marker Maps: Major Gene and QTL Mapping
203
5 Gene Cloning and EST Collections
206
6 Genetic Transformation
206
7 Main Agronomic Characters, and Their Genetic Basis
209
8 Future Prospects
220
References
224
Part II Peach (Chapters 10 – 13)
232
10. An Introduction to Peach (Prunus persica)
233
1 Introduction
233
2 Traits of Primary Interest for Traditional Breeding Programs
235
References
240
11. Peach Structural Genomics
245
1 Molecular Markers and Breeding in Peach
245
2 Comparative Genomics in Prunus
249
3 Mapping Polygenic Traits in Peach
252
4 Functional Markers in Peach
257
5 Marker Assisted Selection (MAS) in Peach
259
6 Peach Physical Mapping
261
References
263
12. Functional Genomics in Peach
268
1 Introduction
268
2 Proteomics Analysis
271
3 Functional Genomics Tools in Rosaceae
272
4 Functional Genomics Candidate Gene Databases
274
5 The Transcriptome
275
6 The Peach Integrated Genetic/Physical/EST Functional Genomics Database
276
7 The Prunus Resistance Gene Map as a Functional Genomics Tool
277
8 The Peach Proteome
279
9 Perspectives
280
References
280
13. Genetic Engineering of Plum (Prunusdomestica L.) for Plant Improvement andGenomics Research in Rosaceae
285
1 Introduction
285
2 The Plum System
286
3 Future Applications
292
4 Conclusions
295
References
296
14. Sweet and Sour Cherries: Linkage Maps, QTL Detection and Marker Assisted Selection
299
1 Introduction
299
2 Construction of Genetic Maps
303
3 Gene Mapping and QTLs Detected
307
4 Analysis of Self Incompatibility
311
5 Conclusion and Future Scope of Work
315
References
316
15. Genomics-Based Opportunities in Apricot
322
1 Introduction
322
2 Molecular Markers
326
3 Significant Traits
330
4 Genomics Resources
336
5 Regeneration and Transformation
336
6 Conclusions
337
References
337
Part III Rose (Chapters 16 – 19)
343
16. Introduction to Rosa
344
1 Major Economic Use/Value of Roses and Limitations to Production
344
2 Garden Roses (Including Landscape Roses)
344
3 CutRoses
346
4 PotRoses
346
5 Rose Oil Production
347
6 Ornamental Fruits
347
7 Culinary and Medicinal Fruits
348
8 Rootstocks
348
9 Taxonomy and Classification
349
10 Available Genetic Resources
352
11 Major Features of Rose Genetics
352
12 Cross Breeding
353
References
354
17. Rose Structural Genomics
357
1 DNA Markers Available and Future Developments
357
2 Use of Markers for Identification and Studies of Rose Population Structure, Taxonomy, Domestication, and Diversity Studies
360
3 Current Situation for Linkage Maps
361
4 Inheritance of Known Characters
368
5 Flower Traits
368
6 PlantTraits
374
7 Adaptation Traits
375
8 Physical Maps, BAC Libraries and Current Situation for Positional Cloning
376
9 Synteny to Other Rosaceous Crops
377
References
378
18. Functional Genomics in Rose
384
1 Introduction
384
2 The Tools Available for the Genomic Approaches
384
3 Ethylene Signaling and Metabolism and Its Involvement in Rose Opening and Senescence
390
4 Cloning of Genes Involved in Ethylene Signaling and Synthesis
390
5 Ethylene and Flower Opening
391
6 Ethylene and Flower Senescence
391
7 Anthocyanin Biosynthesis in Flower Color
392
References
393
19. Genetic Engineering and Tissue Culture of Roses
396
1 Introduction
396
2 Regeneration
397
3 Genetic Transformation
400
4 Gene Function Studies by Expression in Model Organisms
404
References
408
Part IV Strawberry (Chapters 20 – 23)
413
20. Strawberry Genomics: Botanical History, Cultivation, Traditional Breeding, and New Technologies
414
1 Origin, Speciation, and Evolution
414
2 Diploid Species
415
3 Higher Ploidy Species
420
4 Cultivated Octoploid Strawberries
422
5 Intergeneric Hybrid
423
6 History of Cultivation
423
7 Traditional Breeding
427
8 Structural Genomics
429
9 Functional Genomics
430
10 Biotechnological Approaches to Genetic Improvement
430
References
432
21. Strawberry (Fragaria spp.) StructuralGenomics
437
1 Cytology and Interfertility
437
2 Phylogenetic Analyses
439
3 Molecular Markers
439
4 Resistance Gene Analogues
444
5 Linkage and PhysicalMaps-Diploid
444
6 Whole Genome Sequencing
450
References
451
22. Functional Molecular Biology Research in Fragaria
457
1 Introduction
457
2 Fruit-Related Traits
458
3 Volatile Compounds
458
4 Polyphenol Compounds
462
5 Fruit Firmness
466
6 Hormone Metabolism
469
7 Vitamins
470
8 Sugar and Acid Composition
470
9 Allergens
471
10 Control of Flowering
472
11 Resistance to Abiotic Stress
473
12 Resistance to Biotic Agents
475
References
477
23. GMO Strawberry: Methods, Risk and Benefits
487
1 Introduction
487
2 Strawberry Regeneration and Agrobacterium Transformation
488
3 Genes for Strawberry Improvement
491
4 Biotechnology for Berry Nutritional Quality
497
5 GM Strawberry Field Trials and Risk Assessment
499
6 Conclusions
501
References
502
24. Raspberries and Blackberries:The Genomics of Rubus
507
1 Taxonomy
507
2 Diversity
507
3 Breeding Objectives
509
4 Limitations
511
5 Structural Genomics
512
6 DNA Markers
512
7 Linkage Mapping
513
8 Physical Mapping
516
9 Functional Genomics
517
10 Future Strategies
519
References
519
25. Loquat (Eriobotrya Lindl.)
525
1 Origin and Botany
525
2 Genetic Resources and Diversity
526
3 Genetic Mapping
532
4 Biotechnology Techniques Applied in Loquat Breeding
535
References
535
26. Genomics Tools Across Rosaceae Species
539
1 Introduction – Toward a Rosaceae Genome as a Unique System?
539
2 The Genome Structure of Rosaceae
541
3 Tools for Genomics Analyses in Rosaceae
544
4 Challenges for the Future
552
References
554
27. Application of Genetic Markers in Rosaceous Crops
562
1 Introduction
562
2 The Cost/Benefit of Marker Assisted Selection
564
3 Marker Applications in the Rosaceae
568
4 Marker Assisted Selection
570
5 Prunus
575
6 Fragaria
579
7 Rubus
580
8 Background Selection
581
9 Conclusion and Perspectives
583
References
584
28. Rosaceaous Genome Sequencing: Perspectives and Progress
599
1 Plant Genome Sequencing Overview and History
599
2 Sequencing Technologies
602
3 Next Generation Technologies
603
4 Peach Genome Sequencing
604
5 Apple Genome Sequencing
606
6 Fragaria Genome Sequencing
608
References
610
Index
614
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