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Biofuels, Solar and Wind as Renewable Energy Systems - Benefits and Risks

of: D. Pimentel

Springer-Verlag, 2008

ISBN: 9781402086540 , 513 Pages

Format: PDF, Read online

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Biofuels, Solar and Wind as Renewable Energy Systems - Benefits and Risks


 

Preface

5

Acknowledgements

7

Contents

8

About our Authors

10

Contributors

17

Renewable and Solar Energy Technologies: Energy and Environmental Issues

20

1.1 Introduction

20

1.2 Hydroelectric Power

21

1.3 Biomass Energy

23

1.4 Wind Power

24

1.5 Solar Thermal Conversion Systems

25

1.6 Photovoltaic Systems

26

1.7 Geothermal Systems

27

1.8 Biogas

28

1.9 Ethanol and Energy Inputs

28

1.10 Grasslands and Celulosic Ethanol

30

1.11 Methanol and Vegetable Oils

30

1.12 Transition to Renewable Energy

31

1.13 Conclusion

32

References

33

Can the Earth Deliver the Biomass-for-Fuel we Demand?

37

2.1 Introduction

37

2.2 Background

40

2.3 Plan of Attack

45

2.4 Efficiency of Cellulosic Ethanol Refineries

46

2.5 Where will the Agrofuel Biomass Come from?

51

2.6 Conclusions

62

References

62

Appendix 1: Ecosystem Definition and Properties

64

Appendix 2: Mass Balance of Carbon in an Ecosystem

66

Appendix 3: Environmental Controls on Net

70

Primary Productivity

70

Glossary

72

A Review of the Economic Rewards and Risks of Ethanol Production

74

3.1 Introduction

74

3.2 Measuring and Mismeasuring Biofuels Economic Impacts

76

3.3 Ethanol Production Economic Opportunities and Offsets

81

3.4 Bioenergy Promotion and the Overall Sustainability

89

of Rural Economies

89

References

94

Subsidies to Ethanol in the United States

96

Acronyms & abbreviations

97

4.1 Introduction

97

4.2 Evolution of Federal Policies Supporting Liquid Biofuels

99

4.3 Current Policies Supporting Ethanol

101

4.4 Aggregate Support to Ethanol

113

4.5 Pending Legislation

119

4.6 Conclusions

120

References

122

Peak Oil, EROI, Investments and the Economy in an Uncertain Future

126

5.1 Introduction

127

5.2 The Age of Petroleum

127

5.3 How much Oil will we be able to Extract?

129

5.4 Decreasing Energy Return on Investment

134

5.5 The Balloon Graph

136

5.6 Economic Impacts of Peak Oil and Decreasing EROI

138

5.7 The “Cheese Slicer” Model

139

5.8 Results of Simulation

144

5.9 Discussion

144

5.10 Conclusion

147

References

147

Wind Power: Benefits and Limitations

150

6.1 Introduction

150

6.2 The Power Density of Electricity from Wind Turbines

152

6.3 Producing the Output of a Power Station from Wind Power

153

6.4 The Problem of Assessing Energy with Respect to Wind Turbines

154

6.5 The Implications of the Uncontrollable Nature of the Output from Wind Turbines

155

6.6 The Problems of Operating in Harness with Wind Turbines

156

6.7 Alternatives toWind Power

157

6.8 The Problems of Storage

158

6.9 The Problem of ‘Liquid’ Fuel in a Fossil-Fuel-Free Society

163

6.10 Learning from Experience (Denmark)

164

6.11 Making Realistic Assessments of the Cost ofWind Power

165

6.12 Conclusion

165

Notes

166

References

168

Renewable Diesel

169

7.1 Introduction

169

7.2 The Diesel Engine

170

7.3 Ecological Limits

170

7.4 Straight Vegetable Oil

172

7.5 Biodiesel

172

7.6 Green Diesel

175

7.7 Feed Stocks

177

7.8 Conclusions

183

7.9 Conversion Factors and Calculations

183

References

185

Complex Systems Thinking and Renewable Energy Systems

188

8.1 Theoretical Issues: The Problems Faced by Energy Analysis

189

8.2 Basic Concepts of Bioeconomics

198

8.3 Using the MuSIASEM Approach to Check the Viability of Alternative Energy Sources: An Application to Biofuels

209

8.4 Conclusion

220

References

224

Sugarcane and Ethanol Production and Carbon Dioxide Balances

229

9.1 Introduction

229

9.2 The “Green” Promise

230

9.3 CO2 Emissions of Sugarcane Ethanol

230

9.4 Gasoline Versus Ethanol

233

9.5 Bagasse as a Source of Energy

233

9.6 Pre-Harvest Burning of Sugarcane and Mechanical Harvest

235

9.7 Distillery Wastes

236

9.8 Possible Additional Sources of Methane

237

9.9 CO2 Mitigation

237

9.10 Variations of CO2 Emissions Calculations

238

9.11 A Trend in the Near Future

239

9.12 Environmental Impacts Versus CO2 Emissions

240

9.13 Conclusions

241

References

242

Biomass Fuel Cycle Boundaries and Parameters: Current Practice and Proposed Methodology

245

Acronyms & abbreviations

245

10.1 Introduction

246

10.2 BFC Analysis Methodology: A Modular Model Approach

246

10.3 BFC Fuel and Net Energy Balance Definitions

254

10.4 BFC Models

256

10.5 Other Considerations

269

References

270

Our Food and Fuel Future

272

11.1 Introduction

273

11.2 Price and Availability of Traditional Fuels

273

11.3 Alternative Sources of Energy

280

11.4 GreenhouseWarming and its Connections

294

11.5 Political and Social Conditions, Especially

298

in the United States

298

11.6 Conclusions

302

References

305

A Framework for Energy Alternatives: Net Energy, Liebig’s Law and Multi-criteria Analysis

308

12.1 Introduction

308

12.2 Net Energy Analysis

309

12.3 An Introduction to EROI – Energy Return on Investment

309

12.4 Humans and Energy Gain

310

12.5 Current Energy Gain

311

12.6 An Energy Theory of Value

312

12.7 Why is Net Energy Important?

312

12.8 Net Energy and Energy Quality

313

12.9 Energy Return on Investment – Towards a Consistent Framework

315

12.10 A Framework for Analyzing EROI

318

12.11 Non-Energy Inputs

319

12.12 Non-Energy Outputs

321

12.13 Non-Market Impacts

321

12.14 A Summary of Methodologies

322

12.15 A Unifying EROI Framework

323

12.16 Liebig’s Law, Multi-Criteria Analysis, and Energy from Biofuels

325

12.17 Conclusion

328

References

329

Bio-Ethanol Production in Brazil

333

13.1 Historical Introduction

334

13.2 The Sugarcane Crop in Brazil

337

13.3 Environmental Impact

342

13.4 Labour Conditions

362

13.5 Conclusions

363

References

365

Ethanol Production: Energy and Economic Issues Related to U.S. and Brazilian Sugarcane

369

14.1 Introduction

369

14.2 Energy Inputs in Sugarcane Production

370

14.3 Energy Inputs in Fermentation/Distillation

372

14.4 Energy Yield

374

14.5 Economic Costs

374

14.6 Land Use in the U.S.

375

14.7 Ethanol Production and Use in Brazil

376

14.8 Environmental Impacts

376

14.9 Air Pollution

377

14.10 Food Security

378

14.11 Food versus the Fuel Issue

378

14.12 Summary

379

References

380

Ethanol Production Using Corn, Switchgrass and Wood; Biodiesel Production Using Soybean

384

15.1 Introduction

384

15.2 Energy Inputs in Corn Production

385

15.3 Cellulosic Ethanol

391

15.4 Switchgrass Production of Ethanol

393

15.5 Wood Cellulose Conversion into Ethanol

394

15.6 Biodiesel Production

397

15.7 Soybean Conversion into Biodiesel

397

15.8 Canola Conversion into Biodiesel

399

15.9 Conclusion

400

References

402

Developing Energy Crops for Thermal Applications: Optimizing Fuel Quality, Energy Security and GHG Mitigation

406

Acronyms & abbreviations

407

16.1 Introduction

407

16.2 Energy Crop Production for Energy Security and GHG Mitigation

408

16.3 Optimization of Energy Grasses for Combustion Applications

422

16.4 Outlook

429

References

430

Organic and Sustainable Agriculture and Energy Conservation

435

17.1 Organic Agriculture: An Overview

436

17.2 Organic Agriculture: An Energy-Saving Alternative?

448

17.3 CO2 Emissions and Organic Management

453

17.4 Agricultural “Waste ” for Cellulosic Ethanol Production or Back to the Field?

458

17.5 Organically Produced Biofuels?

461

17.6 Conclusion

464

References

466

Biofuel Production in Italy and Europe: Benefits and Costs, in the Light of the Present European

475

18.1 Introduction

476

18.2 To What extent Would a Large Scale Biofuel Production Really Replace Fossil Fuels?

477

18.3 Physical Constraints Other than Energy

487

18.4 The Large-Scale Picture. An Overview of Substitution Scenarios

490

18.5 Discussion

493

18.6 Conclusions

497

References

499

The Power Density of Ethanol from Brazilian Sugarcane

502

19.1 Introduction

502

19.2 Errors and the Potential for More Relating to Sugarcane

505

19.3 Soil Erosion Problems

506

References

507

A Brief Discussion on Algae for Oil Production: Energy Issues

508

References

509

Index

510